Most protein powder is dairy. Whey and casein dominate the category, and the plant-based alternatives that replace them usually swap one problem for another: blended sources, added gums to fix the texture, and sweeteners to cover the taste.
Lupin Gold is a single-ingredient dairy-free protein powder made from sweet lupin isolate. No whey, no casein, no lactose, no milk-derived ingredients of any kind. It is also free from soy, gums, stevia and artificial sweeteners, which are the usual causes of bloating in dairy-free protein powders.
~90% protein per serve with a complete amino acid profile and a digestibility score of approximately 0.96. Because it is naturally unflavoured, it works across smoothies, oats, yoghurt, baking and savoury cooking without changing the taste of what you put it in.
Lupin Gold is Australian owned and packs every batch in Western Australia, with orders dispatched domestically. For Australian customers looking for a dairy-free protein powder, that means local packing to our own standards and local delivery.
On gluten, plainly: our current batch contains trace levels of gluten and is not suitable for people with coeliac disease or gluten intolerance. Our next batch has returned no detectable gluten readings and will be independently tested. Sign up to our email list to be notified when it is available.